Cauliflower “Tater” Tots

Ingredients 

• 2 cups fresh cauliflower rice (not frozen — frozen is too watery)
• 6 tbsp Parmesan cheese
• 1 tbsp butter
• 1 egg
• onion powder, salt, and pepper to taste

Directions

1. Preheat oven to 425℉. Line a cookie sheet with non-stick aluminum foil.
2. Mix together ingredients.
3. Spoon onto cookie sheet making an effort to replicate a good tot size and shape.
4. Bake for 15-20 minutes.
5. Broil for 2 min for extra crispiness.