TWENTY Miles!

Since I’ve been preparing for the Dogwood Pedal, I haven’t been cooking much. We’ve been eating a LOT of salad! And tuna salad. And eggs. It’s possible we’re in a rut, but I haven’t given it much thought and Paul hasn’t complained (yet).

(You’ve probably gathered that this isn’t a food post.)

I want to share that, with 12 days to go before my first 25 mile ride, I rode 20 miles!

Ten months ago I took my first bike ride. Here’s what I posted:

And since I noted it, I’ll share this: I’m 120 pounds down as of today.