We came back a little early from the camping trip due to the heat advisory. It seemed like it was going to be too hot to enjoy much and we wanted to be here to keep an eye on our old dog who mostly wants to be outside -- we've successfully convinced her to spend … Continue reading We’re home! What’s for dinner?
Friends are coming for dinner! This is the meal I've been most excited about this week. Steak is cooking sous vide in the Instant Pot (one of my favorite things about the Ultra model). Veggies are chopped for salad. And broccoli has been doused with olive oil and seasoned -- in a wash tub (as … Continue reading Dinner Prep — Camping While Keto
We're having another Instant Pot Class out at Burton Kimble Farms on April 27th!
Hard boiled eggs have become a staple at our house. We cook a batch at least once a week. The Instant Pot makes it super easy to get eggs the way we like them that peel beautifully (most of the time! eggs are sometimes just difficult).
I really, really, really love this shrimp dish! It was a hit with the husband and with my sous vide class this past Saturday.
Steak is a big deal in my family. I'm pretty sure my dad would have disowned me if I had ever requested a well-done steak. My brother brought steak sauce into my house recently and I took it as an insult. I absolutely LOVE the precision of cooking a steak medium rare from edge to edge and serving it with confidence.
Amazingly quick, super easy, delicious, and a good fat (hello, keto friends)! Salmon is definitely one of my favorite things to cook sous vide.
Craving something sweet but not overly so? This cake is perfect. Definitely get a piece while it's still warm from the oven.
Before we started keto, this soup from Center Cut Cook was on regular rotation. I couldn't give it up when we started keto, so I made some adjustments. What's more keto than replacing potatoes with cauliflower?
If you have an electric pressure cooker (like an Instant Pot), there's just no reason not to make your own chicken broth.